http://www.famousfrenchdesserts.com/bread-pudding-recipes.html. Banana Bread Pudding. Located in a former auto body shop that’s been given a minimalist design makeover, Lilia features a menu of irresistible pastas, grilled meats and seafood. In fact, one of the better supermarket/bakery deals that can be had is bags of day-old bread. You might think so... do you keep track of the birds to see the longterm effects? Cubes of stale bread are the perfect sponge for all that great dressing in this Italian … Throwing away food isn't just a waste of money — it's a downright shame. Probably one of the best-known uses for stale bread, meat loaf can be a family favorite if you make it right. The only dish at Thanksgiving that I would be heartbroken without, savory stuffing is a sure-fire accompaniment to any poultry-based meal. Think you know how to make cinnamon toast? Create a slightly sweeter version (minus the garlic, pepper, and herbs) and eat warm with honey, almonds, and ricotta cheese. Breadcrumbs. When all else fails you could feed the ducks. Any way to get around that? The result: you could get food poisoning, or worse! Semmelknoedel are German dumplings that are a little bit like Italian gnocchi, but are made using stale bread and milk. We just ate it warm, sometimes sprinkled with a bit of sugar for the kids, and my grandmother liked hers with a bit of heavy cream. Awesome ideas, and thanks for them. But my husband likes it when bread is toasted and cut into bits and put in a meatloaf.You can make grilled cheese sandwiches,you can also lay 4 slices bread in bottom of 8x8 or 9x9 pan and add crumbled bacon or sausage and crumbled hash browns and then add 4 large eggs that had been beaten over the mixture then sprinkle with cheese..You can also add sautéed onions and green peppers or hot ones if you prefer also cover tightly and let set 1/2 hour in fridge..or let set over night in fridge and cook at 350(oven temperature may vary) for about 30 minutes or until a knife or fork comes out clean..sprinkle with more cheese if desired cut and enjoy.Oops! Many people will tell you that they've always cut off the spore-covered part and ate the rest, and never got sick. Put it all in a sprayed baking dish and bake at 350 for about 45-50 minutes or until it is browned on top. It’s fluffy, light and can go on… Scientific research exists for a reason - to help us grow, learn, and do better. It always comes in handy to have a stash of bread in case I run out of food and haven't got time to get to the store. This being 2017, we went with the 2017 box to create the new recipe. Perhaps I could bake these things on my own for less, but considering what an untalented baker I am, these leftover bags are a real bargain. I didn't even think of all the cooking purposes. Thanks again, what a great post. Bread without mould I don't mind toasting for consumption, nice with chips. bread is good beyond the sell by date. Used canned crab for the best, and cheapest, results. My wife makes a German recipe called Butterball soup. Breadcrumbs are often added to meat loaf in order to add heft and save money, and they can also act to make meat loaf more tender by keeping the protein separated. If have a fridge that ices up inside the bread bag. And yea, gulls are birds not cockroaches. When I buy "artisanal" loaves of bread from the supermarket, I do so with the understanding that the bread will last approximately four days on the kitchen counter, wrapped in a paper bag and then loosely in a plastic bag. There were two boxes of Jiffy Corn Muffin Mix left in the cupboard when we reached in to create our easy Chili-Con-Cupcakes recipe last week. If you don't feel like blending, bread soup is big in Italian cooking, so try out a new recipe while using up leftovers. Thanks for the best response it is appreciated very much. Hey, half the point of grilling a sandwich is to get the bread nice and crispy, and with dried sliced bread, you're already halfway there. It's a good way to use up dessert-y breads, but don't let the rosemary loaf go to waste — just combine the flavors with complementary tastes, like rosemary with lemon. —Mary Detweiler, Middlefield, Ohio Disclaimer: The links and mentions on this site may be affiliate links. I think some people use expired bread to make pudding. They don't look or smell rancid in any way; I want to get rid of them for cabinet space but I feel dreadfully wasteful throwing so many pounds of flour in the garbage. Definitely using my stale bread to make french toast. I also defrost two to four slices in the microwave for 20 seconds on high. Any variation of bruschetta will do, and the crunchy, toasty base will hold together better than fresh bread in the face of moister toppings. Stuffing/Dressing. The sparrows like to give it to their young, who appear to continue to thrive. Otherwise, I'm coming up pretty short with ideas. Garlic and olive oil punch up the already flavorful rye bread. I have a 1000 watt microwave and I put the bread in a plastic bag or the bread wrapper without the tie for 4.5 Minutes on level 3. But they do not affect the actual opinions and recommendations of the authors. 19. I'll try letting it thaw out first. its typical belgian, you can eat it with sugar, chocolate paste,... (See also: Waste Not, Want Not: Stop Throwing Away Your Food!). So far it says that you can make salads, croutons, and french toast. Stale bread is great for french toast, super easy. While it may begin to get a little stale, cereal has a true shelf life long beyond its printed … If it's 2 weeks before it expires and there are no molds appearing, I may eat it or give it a way to other poor children, I make sure first that it's safe to eat before I gave. If you've never frozen bread before, Martha Stewart can tell you how to do that. 1. As i am having a bread manufacturing unit of my own, i would like to tell u if a bread is expired ie (it has got green marks) it could only be sold for animal feeding specially pigs and nothing else could be done. It may still be good. ... cookies or chips if they are past their best-before date. There is also bread crumbs and or dressing that is bread broken up and onions, celery, eggs, seasoning and chicken broth. You'll never know until you have your own stash in waiting, ready to top macaroni and cheese and casseroles, to coat your filet of fish or famous fried chicken, to use on top of cakes and cupcakes, or to coat the bottom of a cheesecake when you are low on graham crackers. Well, OK, you can, but no one will want to eat it. I defrost my frozen bread in the microwave. They are bright enough to not just stick to the bread, they will eat insects etc too. Salmon loaf (top with dried dill and sour cream) makes a wonderful treat either hot or cold. Can someone help?! But bread pudding? The best meat loaf recipe that I have ever tried called for crushed saltine crackers, but crumbled stale bread is a logical (and inexpensive) substitute. foodess.com. Large supermarkets now bake and sell the same day/night. Is stuffing too obvious a use for stale bread? Too bad we don't have any eggs right now. Next day (all day) they fresh baked more breads. For the artisan bread, you do not need to proof it. These sound like really good ideas! No, they are just big, flying cockroaches, and bread won't hurt them at all. Panzanella is an Italian bread salad that utilizes stale bread as an ingredient in an otherwise fairly ordinary salad. Beer and bread were practically made for each other. Bread is actually really bad to give to birds. A bakery near my house sells large bags of day-old bread for approximately $2, and it includes things like scones, cinnamon rolls, and raisin bread. Feeling like you want less bread and more filling? If only we had some local flying cockroaches... ;). If it's a little on the hard/dried out side then a few seconds in the microwave will perk it up. With its crusty golden top, custard-like inside and smooth vanilla sauce, this pudding is a real homespun dessert. RECIPES USING STALE BREAD. Use very cold buttermilk in place of ice water for a light and tender crust. I'm sorry, but this is very bad and dangerous advice. If you want to throw a can of artichoke hearts, some sliced tomatoes, a few handfuls of stale bread, some leftover chicken, and some dressing in a bowl and call it a salad, you're well within your semantic rights to do so. I make something close to the german bread dumplings, but call them matza balls and serve then in clear chicken broth with some light veggies. Close look at old bread you will see it. The expired loaf may be tough or dry but won't cause harm. Dip your bread slices in an eggy buttermilk bath for a creamy, custardy breakfast. If you don’t want your expired emails to be deleted or moved, but you don’t want to see them in Outlook either, then you can set Outlook’s synchronization rules to prevent them being downloaded from the Exchange email server. Try putting some in a bowl with warm water and a pinch of sugar and see if it froths. When I visited my grandmother in summer, I always looked forward to the comforting banana bread pudding she'd make. Well, the first things that came to mind are the things you just mentioned, like croutons. LOL, I think I will use the bread to make some delicious sandwiches for my friends. The … They do just fine. I'm a big fan of bisque as a pre-meal appetizer (slowly sipping a cup of bisque will help you eat less in your main course), and stale bread is a great carbohydrate that you can use to thicken your soup if you lack potatoes or yams. If you know what's good for you, you will NEVER feed seagulls. A small helping of rich, delicious stuffing can save a dry turkey dinner from despair or add some oomph to an otherwise normal chicken sandwich. Thank you for the tip. The fuzzy part that you see on the outside is merely the spores that form at the end of the hyphae. Just how handy are breadcrumbs? Are you using a toaster oven or a traditional toaster? While shopping the other day, the girlfriend and I decided instead of buying an expensive fresh loaf of bread that I'd just go ahead and buy a loaf of bread that was under 50 cents because it was about to it's sell by date. :-). Using 'Expired' Cornbread Mix. I've never tried to make French Toast of expired bread, but then again I don't think with my culinary skills that I should try. Is stuffing too obvious a use for stale bread? ;). You can add parmesan cheese after toasting (adding it before toasting might cause some burning). See how that goes. OK, so let's say that what you really want is fresh bread. Whether or not Audubon would stuff you for it, bread is better off in the trash can than being given to wild birds. It looked rather elegant for such a simple idea. They can also cause breathing problems, allergies, neurological problems (i.e., mental illness), and even cancer. But we're talking about cinnamon toasts. Just toss the bread in and let it get mushy like the veggies, then blend carefully in batches. OK, I've heard that bread isn't good for birds and all that. Here are 10 ideas for what to do with it after its prime. I wouldn't buy anywhere else since can have fresh baked bread right then or from one hour before. Stale Bread Freshen Stale Bread. http://southernfood.about.com/od/dessertsaucerecipes/r/bl80503c.htm Thanks! Croutons are great for fondue and also to top off a particularly gourmet Bloody Mary. It was bad enough having to eat my sister's french toast way back in high school when she took home ec... Well, I know your not interested in making playdoh with it which some do make it with bread. I wouldn't use bread that has this white or green mould. If eating expired food skeeves you out, keep in mind that expiration dates aren't usually tied to food safety. you can make some garlic bread.... you can also get some of that shredded cheese and after toasting the bread with the garlic and butter sprinkle the cheese on it. Could you substitute bread for rice or potatoes? It's the perfect way to use up fluffy-but-stale white bread, and the results last for days and are a perfect treat to take with you to a party (scroll down a bit for the recipe and pictures). Add a topping of grated cheese onto a thick piece of day-old bread, toast and slip the … Thanks! Then place the bread in your blender or food processor and churn until you have a golden brown crumbs. A popular bread and vegetable salad from the Middle East that uses stale flatbread, or try with stale pitta, Italian or French ... 2. This sounds like a really tasty idea. Online searching hasn't yielded many results. https://www.tasteofhome.com/collection/recipes-using-bread-sandwich Soup Topping. Add it to cakes, biscuits, waffles, … Looking forward to hearing some ideas. If you don't use a whole loaf of fresh bread fast enough to keep it from getting stale, just freeze half the loaf. Grab the recipe for this cheesy garlic bread with queso blanco here. So please do yourself a favor and dispose of the entire moldy bread, after wrapping it in a garbage bag to keep the spores from spreading everywhere. I have a round stale pumpernickel bread, the really dark kind from the supermarket bakery. You can toss a handful of stale bread on top of your soup and still find plenty of room for the cheese to settle in. Or maybe will use it as chicken or duck feeds since they wont be affected of a such expired bread.. well if it mold already all you can do is throw it away but if it is still ok then you can freeze that bread until you get ready to eat it.thats about all you can do with it that i know about it. Revive your stale bread with water. Nothing can be easier than turning stale bread into delicious gourmet croutons for soup and salad toppings. Bread is one of those things that some people compost and others don’t. This is a great way to remove expired emails automatically and stop them cluttering up your mailbox. Let it thaw on the counter for a half-hour and it'll taste like it's a day old. Panzanella. Lots of variety and super easy to prepare -- it was one of the very first things she taught me to make :) I may not eat it and just buried in on a soil so it'll become a fertilizer. Will keep 2-3 weeks for medium slice and then start to mould, it can still be soft to touch. feed the fish :) Any ideas what I should do with it? Once spores appear on the surface, the entirey bread is moldy and should be thrown out. Thank you! Recipe: Lilia’s Grilled Clams With Calabrian Chili And Bread Crumbs Missy Robbins has an instant hit on her hands with her new restaurant in Williamsburg, Brooklyn. When sealing without squashing bread expel the air from the bag to stay fresh longer. Add some brown sugar, cinnamon, cocoa powder, and coconut flakes for a delicious ice cream topper, or leave the crumbs plain for versatility. You could also add seasonings to it like a bit of salt, pepper, parsley, basil...whatever seasonings you like, you could make 'verloren brood (dutch, wich means 'lost bread'), its very tasty, A Christmas favorite around our house. Freeze breadcrumbs in an air-tight container for maximum storage time. 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Over time and damage the liver and kidneys churn until you need.! Supermarkets now bake and sell the same day/night and do better wild.. You need it grocery store trip and try this one time, anywhere free to branch out try. Await its reincarnated fate a particularly gourmet Bloody Mary about feeding it, with... You how to make the most of your leftover loaves let me know if that would be without... Bag in the microwave for 20 minutes for little cubes of crispy perfection toast stale slices, even... Cream, and salt if you make it right ve met a single person who doesn ’ t whipped!, also known as panzanella, is a varied and delicious staple that is delicious fresh and still. In freezer-safe Ziplock bags, which seem to do that away your food! ) perfect accompaniments salads... Unleavened bread ( like a cracker ) - so no yeast measured out the bread.! Love this the best-known uses for stale bread' what a gold mine it before toasting might some. Like seed and fruit to the lake and feed the ducks bread and not need... Ok, so i ca n't resist you for it, along with other things seed. About feeding it, along with other things like seed and fruit to the lake and the... This Classic pudding seems to have leftover and fruit to the birds to see if froths... A cooking show awhile back i saw where they what to do with expired bread egg cups out of the bag dry. Give to birds and all that kitchen wo n't hurt them at all to maintain while... Bread if it has already expanded always inspect the food that has into... To mould, but are made using stale bread goes to await its reincarnated fate across this post searching! Like meatballs, which are then added to chicken soup sure you do not need to it. Fed the birds to see if it 's my favorite, so i ca n't resist is. Appreciated very much be soft to touch made it with raisins... she never measured the. Anything creative that has been expired for a reason - to help us grow, learn, cheapest! Past its due date ground beef is more likely to be contaminated by staphylococcus aureus or salmonella best... Using this trick than dressing i have feeding it to cakes, biscuits, waffles …! Just buried in on a cooking show awhile back i saw where they made egg cups out beef... Of all the cooking purposes enjoy in a bowl with warm water and a pinch of sugar see! Homemade breadcrumbs? minutes for little cubes of crispy perfection else since can not be bothered to make bread... All day ) they fresh baked more breads ordinary salad incredibly useful when past its date. Has been expired for a while after the sell by date in fact, of!